Catering Management

Street Address 490 TM Kalaw, Travellers Life Bldg. Rm 403 (Infront of National Library)
City Ermita, Manila
Country Philippines

“Pursuant to International Labor Organization (ILO) Convention No. 69 for Certification of Ship’s Cooks Convention, 1946 designed to meet the requirements of: Code of Safe Working Practices in the Galley, Pantry and other Food Handling Areas,correct management on Menu Planning and Victualling On-Board Ship.  Based on MLC Code 2006 in accordance with Standard A3.2 Item no. 4 which covers practical cookery, food and personal hygiene, food storage, stock control, and environmental protection and catering health and safety.”



  • Name: Julius Ray Esponilla
  • Agency: East Med
  • Training Schedule: August 30, 2016
  • Comment: “Friendly Staff”
  • Name: Jerry P. Andaya
  • Agency: Anglo Eastern
  • Training Schedule: January 20, 2017
  • Comment: “Remarkably outstanding! Keep it up!. ”


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